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18 janvier 2019

What food and dining experiences Gen Z crave

University Business Magazine logoThe predominant age group for college students, 18 to 21-years-old really hasn’t changed, but what has is that they’ve grown up with new influences that have shaped their relationship to dining. They are known as Generation Z (Gen Z for short): They have special dietary needs, desire convenience, and don’t know a world before mobile phone technology. More...

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