The European Institute of Innovation and Technology (EIT) has launched a new partnership to change Europe's approach to food and food production; EIT Food. At present, Europeans have declining levels of trust in the food market, as well as the nutritional value and sustainability of the products on offer. The environmental impact of food production and supply is also becoming a bigger issue, driven by concerns over the climate. More...
8 décembre 2016
New partnership to build consumer trust and food sustainability
Commentaires